
- Roundtable discussion
[ | About this presentation] - JEFFREY BLUMBERG: "Evidence-based Nutrition: The Problem of Proof"; and
WALTER WILLETT: 鈥淒iet and Health: A Progress Report鈥
Monday, November 12, 2012, 5:30聽- 7:30聽p.m.
[ | About this presentation] - JANE BRODY: "Eat for Life: Separating Wheat from Chaff"; and
HAROLD McGEE: "Playing With Food: Four Centuries of Science in the Kitchen"
Tuesday, November 13, 2012, 5:30聽- 7:30聽p.m.
[ | About this presentation]
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