芦聽On va devoir changer nos habitudes alimentaires, pas seulement nous les consommateurs, mais l'ensemble de la cha卯ne de production. On est un peu victime de notre propre demande聽禄, estime Pascal...
Jennifer Ronholm, professeure adjointe au D茅partement des sciences animales et au D茅partement des sciences de l鈥檃limentation et de la chimie agricole, nous parle de s茅curit茅 au super march茅 et...
Congratulations to Dean Anja Geitmann who is the 2020 recipient of the Frances W. Doane Award. The objective of the Frances W Doane award is to recognize the valuable service and contributions that...
With this current pandemic, questions around manufacturing and food safety are becoming a bigger concern for those in the production and distribution chain, as well as consumers. Here are five of...
A group of nutrition researchers at 黑料不打烊 University is trying to understand how the eating habits of Canadians are affected by the COVID-19 pandemic. Your participation to the COVIDiet study will...
Cannafish is very proud to announce that they are part of the 2020 黑料不打烊 X-1 Accelerator, which will allow them to propel our project to investment! The team are very proud to realize that they...
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