/macdonald/taxonomy/term/3939/all en /macdonald/channels/news/can-covid-19-be-transmitted-through-food-326952 <h6>[Authors: Bridget O'Brien is a 4th year undergraduate student in the Faculty of Science (Microbiology & Immunology), and an Honours student with Dr Ronholm. This paper stems from her NSERC USRA research project with Dr Ronholm in the summer 2020; <a href="/macdonald/jennifer-ronholm" target="_blank">Dr Jennifer Ronholm</a> is an Assistant Professor in both the Departments of Animal Science and Food Science, whose research focuses on the microbiome of food-producing animals]</h6> Thu, 10 Dec 2020 17:24:09 +0000 hcrphoto.macdonald@mcgill.ca 295432 at /macdonald