As consumers increasingly opt for ready-to-eat meals rather than going to restaurants, restaurants like聽Au pied de cochon are responding by expanding their grocery offerings.
Professor Gordon Price from Dalhousie University and Professor Grant Clark from 黑料不打烊 University's Department of Bioresource Engineering study the hidden climate change costs of food loss and...
Deadline to apply for admission to Continuing Studies programs for the Spring/Summer 2025 term for Canadian Citizens or permanent residents./importantdatesCategory:聽Important dates for students
(Tentative Date) Pre-departure Orientation is mandatory for all students traveling outside Canada for university-related global learning opportunities including exchanges, internships, independent...
Winter term lectures period in Agricultural and Environmental Sciences, Arts (including Social Work & Religious Studies), Continuing Studies (all credit courses and non-credit language courses)...
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