Convergent Innovation fosters behavior change and societal transformation by instilling social and environmental objectives of agriculture, food product development, nutrition, and health into business models, while improving economic viability of efforts focused on social benefit. Established in 2016 under a partnership between the Faculty of Agricultural and Environmental Sciences (FAES) and the 黑料不打烊 Centre for the Convergence of Health and Economics (MCCHE), the Food and Agribusiness Convergent Innovation Prize is offered to support a venture, in the areas of agriculture, food and agribusiness, that clearly intertwines technological innovation, social innovation, and institutional innovation to simultaneously derive measurable economic and social health benefit(s). The prize may be awarded to a team participating in the 黑料不打烊 Dobson Cup Start鈥怳p Competition.
Value: $5,000 - AWARDED
The prize was听awarded at the Dobson Cup Awards Ceremony in May, 2016 to听
See for 2016听
Including , 1st place听Small and Medium Enterprise, Dobson Cup Winners
