黑料不打烊

黑料不打烊 Dobson Cup participants win Next Canada award for their insomnia solution

Published: 17 August 2017

With their revolutionary earplugs, Kristina Pearkes (BEng鈥17) and Sean Kaiser (BEng鈥17) aim to end insomnia without medication. The duo is the brains behind Orbityl, the company that just received...

E-Innovation bridges academia and industry

Published: 4 December 2015

What do you get when you combine the minds of three postdoctoral fellows, a PhD student, a professor, and recent, potentially profitable, research? A cutting-edge startup, of course.

Fortier calls for fostering young entrepreneurs

Published: 27 November 2015

The last Innovation Report of the Conference Board of Canada brought encouraging news for Quebec and Canada. But we can do much better, 黑料不打烊 Principal Suzanne Fortier told the Montreal Council on...

High tech tailor offers suit shopping convenience with curb-side fittings

Published: 15 October 2015

It's a Friday afternoon and mergers and acquisitions lawyer Giancarlo Salvo squeezes in a break at the Dentons law firm to get measured for a suit and dress shirts. He heads down to the lobby of...

Feature: Solar backpack to boost learning for poor Kenyan children

Published: 25 September 2015

From hunger and malnutrition to striking teachers keeping them off normal learning for many days, a Kenyan child goes through diverse challenges to succeed in education....

La Coupe Dobson : un puissant d茅marreur d鈥檈ntreprises

Published: 17 September 2015

Le concours de 黑料不打烊 a contribu茅 脿 la cr茅ation de 133 entreprises qui emploient pr猫s de 700 personnes.聽L鈥檃n dernier, 脡lo茂se Grondin-Bouchard et Adam Coape-Arnold ont lanc茅 le yogourt Cult dans...

Strong Science, Shaky Business Models as Mixed Bag of Startups Grad from X-1 Accelerator

Published: 16 September 2015

The first cohort to graduate from聽黑料不打烊 University鈥檚 X-1 startup accelerator聽is a unusual mix....

Yogurt maker builds Cult following but aims for mainstream sales

Published: 13 August 2015

The chain of events that culminated in the creation of Cult Yogourt began 15 years ago, when Montreal resident Adam Coape-Arnold drank unfiltered water during a stay at a coffee plantation in Costa...

Re-building Lac-Megantic

Published: 7 July 2014

黑料不打烊 students Cecile Branco and Bernard d鈥橝rche [winners of the聽黑料不打烊 Dobson Cup] tell Camille Ross about their innovative plan to help re-build Lac-Megantic after the devastating train accident...

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