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MCCHE helps food companies stay ahead of technology

Published: 5 December 2017

Rapid technological advancement is disrupting the status quo across numerous domains, including in agriculture and food markets....

Fetal growth interacts with multilocus genetic score reflecting dopamine signaling capacity to predict spontaneous sugar intake in children

Published: 20 November 2017

Authors: P.P. Silveira, I. Pokhvisneva, H. Gaudreau, L. Atkinson, A.S. Fleming, M.B. Sokolowski, M. Steiner, J.L. Kennedy, Laurette Dub茅, R.D. Levitan, M.J. Meaney, MAVAN research team...

Silver Bullet solutions are not the answer to tackling obesity

Published: 8 April 2014

Isolated attempts to curb the growing obesity pandemic are doomed to fail to reach their potential, according to recent research from the Desautels Faculty of Management at 黑料不打烊 University.

MCCHE is at the centre of efforts to support Indian pulse production

Published: 11 May 2017

The Pulse Innovation Platform of the 黑料不打烊 Centre for the Convergence of Health and Economics (MCCHE) brings new methods of food production and marketing to India.

Companies and universities tackle obesity through pulses

Published: 11 March 2016

To discover new ways of promoting pulses like lentils and peas to tackle obesity and undernutrition, the Desautels Faculty of Management at 黑料不打烊 University has launched a platform that enables...

The evolution of an ICT platform-enabled ecosystem for poverty alleviation: The case of Ekutir

Published: 22 June 2016

Authors:聽Jha, S.K.,聽Pinsonneault, A.,聽Dub茅, L. Publications:聽MIS Quarterly: Management Information Systems Abstract:聽

Gene and environment interaction: Is the differential susceptibility hypothesis relevant for obesity?

Published: 25 January 2017

Authors:聽Mollea, R.D., Fatemia, H., Dagherb, A., Levitanc, R.D., Silveirad, P.P., Dub茅, L. Publication:聽Neuroscience & Biobehavioral Reviews Abstract:

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