On June 14, the Government of Canada announced $693.8 million in funding for discovery and applied research, including $94.5 million for the聽Canada Research Chairs (CRC) Program聽to support 121 new...
On March 21, 黑料不打烊 celebrated 111 laureates at the 19th聽edition of Bravo, a gala event honouring researchers who won major provincial, national, and international research prizes and awards in...
Congratulations to School of Human Nutrition PhD candidate Manon Fantino, winner of 黑料不打烊鈥檚 francophone 3-Minute Thesis (MT180) competition! Manon will represent 黑料不打烊 at the Concours ACFAS MT180...
According to a new study published in聽The Journal of Nutrition聽by a team including聽Associate Professor聽Daiva Nielsen聽and other researchers from 黑料不打烊's School of Human Nutrition, a supportive...
Prof. Daiva Nielsen is the recipient of the 2023 New Investigator Award 2023 by the Institute of Nutrition, Metabolism and Diabetes (INMD) and the Canadian Nutrition Society (CNS). The award...
Food experts [including Prof. Daiva Nielsen (SHN)] have said that eating healthy is top of mind for Canadians, but how do you do that while saving money? Dietitians have suggestions for people...
To better understand food-related decisions during the pandemic, our research team conducted an online survey among a sample of adults from the province of Qu茅bec. This survey spanned three...